Zwilling Pro Santoku Knife, 8-Inch SukaldeUSA

The ZWILLING® Pro series Santoku knife is a fusion of Japanese cutting craftsmanship and German engineering.

The blade is made from high-quality steel, and the handle is crafted from easy-to-maintain plastic. These knives are intricately designed to handle complex tasks with ease.

The SIGMAFORGE blades are forged with precision from a single piece of steel, resulting in perfect geometry and a sharp cutting edge.

With superior cutting performance, ideal balance, ergonomic design, and safety, this knife is the top choice for both cooking enthusiasts and professional chefs.

The Santoku knife is identifiable by its broad blade shape and extremely sharp edge.

The term “Santoku” translates to “three virtues”, quickly making this tool essential in any kitchen. It’s ideal for slicing, dicing, and chopping, and is user-friendly even for those new to cooking.

The knife’s easy handling and safe cutting allow you to create delicate julienne strips from vegetables like carrots, leeks, and courgettes, or to slice meat into ultra-thin servings.

The Santoku knife’s sharp, lightweight, and well-balanced design enables effortless cutting of vegetables, meat, and fish to the desired thickness.

Experience the professionalism of owning a ZWILLING knife.

Features

• V-edge – a two-step method that results in a finely symmetrical edge with the knife angle approximately 15 degrees on each side.
• SIGMAFORGE® knife – a knife forged with precision from a single piece.
• FRIODUR® ice-hardened blade for outstanding cutting edge durability and resistance to corrosion.
• A riveted ergonomic synthetic handle for safe and fatigue-free usage, featuring an exposed tang.
• Pro touch bolster that offers a unique angle, promoting a pinch grip for improved knife control.
• Safe for dishwasher use, but hand washing is advised.
• Manufactured by ZWILLING in Germany.
• Warranty: Covered by ZWILLING’s Lifetime Warranty.