The TWIN FIN II collection is a fusion of German design and engineering, Japanese artistry, and stain-resistant steel technology, resulting in an exceptionally sharp set of knives.
This range showcases a contemporary all-metal aesthetic that caters to knife connoisseurs. The knives are crafted from N60 stainless steel, notable for its unique blend of chrome and carbon.
The ergonomically designed handle ensures a comfortable grip. The collection includes the Santoku Knife, a Japanese-style chef’s knife that is versatile for most culinary tasks. Its blade design is especially suited for chopping and slicing.
Features
- N60 steel, known for its high resistance to corrosion and fine carbide structure, undergoes Friodur ice-hardening to achieve a durable, ultra-sharp edge with a hardness of HRC60.
- The handle, made of ergonomic 18/10 stainless steel, along with an angled bolster, guides the user’s hand into the traditional pinch grip position for optimal comfort and control.
- Cutting-edge construction methods lead to the creation of knives that are comfortable, well-balanced, and suitable for prolonged use.
- While the knives are dishwasher safe, it’s recommended to hand wash them for better maintenance.
- Each knife in the TWIN FIN II series is the result of the meticulous craftsmanship of master artisans in Seki, Japan.