Zwilling Four Star Bread Knife, 8-Inch Zwilling

Every kitchen needs a bread knife.

This bread knife, with its classic appearance and 20 cm sharp blade, is particularly good for slicing bread and rolls, but it’s also versatile enough for other cutting tasks.

The FOUR STAR® series from ZWILLING, which has been tried and tested, is favored by professional chefs for its durability.

The FRIODUR® blade is ice-hardened, making it extra resistant to corrosion.

As such, the bread knife is a reliable and multi-purpose tool in the kitchen. Its serrated edge cuts evenly through both hard-crust and soft-white bread, as well as baguettes.

The precision serrated edge of the SIGMAFORGE® knife ensures the best results, and a curved junction between the handle and bolster makes it easy to use.

The bolster also acts as a finger guard, reducing the risk of slipping and creating a seamless link between the knife’s handle and sharp blade.

This high-quality knife is uniquely forged from a single piece of metal, and its ergonomically designed handle, made of sturdy plastic, ensures a secure grip.

With the ZWILLING premium bread knife, slicing fresh bread and rolls, whether in the kitchen or at the table, becomes a breeze.

Features

• V-edge – a dual-phase process that culminates in a finely balanced edge with the knife’s angle approximately 15 degrees on each side.
• SIGMAFORGE® knife – a knife forged with precision from a single piece.
• FRIODUR® ice-hardened blade – offers outstanding durability of the cutting edge and resistance to corrosion.
• Ergonomic synthetic handle – allows for safe and fatigue-free usage, with an exposed tang.
• Standard bolster – ensures a smooth transition between the handle and blade.
• Dishwasher safe, but washing by hand is advised for longevity.
• Crafted by ZWILLING in Germany.